Enjoy a dinner with a flamenco show. A unique atmosphere with a lot of art.
A great selection of typical dishes from Andalusian cuisine, prepared with fresh ingredients and local products. Come to dine at our Andalusian restaurant and experience live flamenco. We’re waiting for you!
Mixed board of 100% Iberian ham 50g and Andalusian cheese 50g.
Assorted Andalusian cheeses 180g.
Tasting of Iberian cured meats 120g, accompanied by picos and regañás
With shrimp mayonnaise and olive juice
With diced iberian ham and olive oil ice cream
Casserole of prawns fried in garlic olive oil, 12 units
Lettuce salad with tomato, cucumber, red onion, kumquats, avocado and mango vinaigrette
Fried potatoes and padron peppers with aioli and brava sauce
With onion made at the moment
3 Iberian ham croquettes, 3 mushroom croquettes
Meatloaf stewed in almond and pine nut sauce with fried potatoes
With shrimp mayonnaise and olive juice
with gherkin, goat cheese, lettuce and caramelized onion with potatoes
Malaga seafood dish with roasted sea bass, gazpachuelo soup, lemony potatoes
With paprika ali-oli and wilted spinach with chickpeas
Veal cheeks stewed in Montilla-Moriles sauce with truffled potato cream sauce
with palo cortado sauce and gratin of artichokes
with ratatouille, truffled potato and crispy paprika crumbs
With artichoke blossom and truffle aioli
With 5-spice chantilly cream and drizzled with salted caramel)
With fig jam and caramel crumble
With white chocolate cream, Baileys and pistachio ice cream
Starters
Salmorejo Cordobés with diced Iberian ham and olive oil ice cream
AXARQUÍA Salad Lettuce salad with tomato, cucumber, red onion, kumquats, avocado and mango vinaigrette
Alegría Board, Mixed board of 100% Iberian ham and Andalusian cheese
Main course
Gratinated cod loin: with paprika ali-oli and wilted spinach with chickpeas
Corvina en gazpachuelo:Malaga seafood dish with roasted sea bass, gazpachuelo soup,
with lemony potato and chopped prawns.
Grilled Iberian pork shoulder, with palo cortado sauce and gratin of artichokes
Baked vegetable rice:With artichoke flower and truffle ali-oli
Desserts
Cured cheesecake, with fig jam and caramel crumble
Torrija (French Toast) with mango sorbet
Drinks NOT included. Flamenco show NOT included.
By Tarantos
Tasting of bread, olive oil and seasoned olives
Por Bulerías
Salmorejo (cold tomato soup) with diced 100% Iberian ham
By Seguiriyas
Nigiri with potato salad and tuna belly, mayonnaise, prawns and olive
By Malagueñas
Assortment of house croquettes – 2 units/person. 1 Iberian ham, 1 boletus and truffle
By Granaínas
with ratatouille, truffled potato and crispy paprika crumbs
By Soleá
Prawns Casserole of prawns fried in garlic olive oil
By Fandangos
Truffled veal brioche with goat cheese, boletus and Axarquia mango chutney
Fin de Fiesta – Dessert
Tropical Coast mango and white chocolate flan. With 5-spice chantilly cream and drizzled with salted caramel)
Drinks NOT included. Flamenco show NOT included.
Reds
Enjoy a dinner with a show just 15 minutes from the historic center of Malaga. We have 500 square meters distributed across a large terrace and indoor halls, each with a capacity for 70 people. In our restaurant, you’ll find a selection of typical Andalusian dishes while you let yourself be carried away by the passion of flamenco dance and music. Discover our program and menus and live a unique experience!
Shows every day.
Artists with national and international trajectory.
Gastronomic experience with live flamenco show.
Adapted for reduced mobility
Table assignment is done in order of reservation. As in a cinema or theater, the first tables assigned are those in the front and first row, and then those in the second row as well as the side tables. That’s why we recommend booking in advance if you want to enjoy the best flamenco shows in Malaga. You can book your tickets on our website!
If for any reason you cannot book your ticket for the flamenco show online, please contact us through our contact form or through our contact information:+34 951 47 44 93 or from info@flamencomalaga.com.
It’s not necessary. You can choose the menu you prefer once you’re at the restaurant. The menu is available on our website.
The dinner takes place on a large terrace and in indoor halls with a capacity for 70 diners each. Our facilities are located at Calle Vélez Málaga, number 6. You’ll find us a 15-minute walk from the historic center and next to La Malagueta Beach.
We have been offering Flamenco and Gastronomy for over a decade to all those lovers of art and culture. Our house is an open-door space for all those seeking a unique experience in Malaga.