The restaurants in Málaga Port offer a culinary experience right by the Mediterranean. Combining Andalusian tradition with a modern seaside atmosphere, these restaurants attract both locals and visitors seeking authentic flavors. Here’s our selection of the best restaurants in Málaga Port, where every meal becomes a memorable moment.
List of restaurants
If you’re looking for dinner with a show, Alegría Flamenco y Gastronomía is an essential stop. Created by Miguel Moreno Riojas and Marina Aranda, this venue combines Andalusian cuisine with the emotion of flamenco.
Renowned artists perform authentic flamenco that captures the region’s essence. The traditional dishes complement the show, with highlights like slow-cooked veal cheek and the typical dessert poleá.
Two group menus are available by reservation. With its 500 m² of space and terrace overlooking the port, Alegría Flamenco & Gastronomía is ideal for private dinners or larger events.
| Google Rating | 4.9/5 (10,976 reviews) |
|---|---|
| Price | €€ |
| District | Málaga-Este |
| Adress | C/ Vélez Málaga, 6, 29016 Málaga |
| Cuisine | Mediterranean, Spanish, Fusion, Healthy |
Located within the Muelle Uno complex, Casa Carmen offers beautiful sea views that make any meal special. Its menu brings together traditional Spanish flavors and contemporary touches.
Signature dishes include Iberian pork and mushroom rice or the gratinated cod, while homemade desserts like caramelized torrija are must-tries
| Google Rating | 4.1/5 (1,296 reviews) |
|---|---|
| Price | €€ |
| District | Distrito Centro |
| Address | P.º de la Farola (local 63), 29016 Málaga |
| Cuisine | Mediterranean, Spanish, Fusion |
Tragatá, opened in 2024, brings the vision of Michelin-starred chef Benito Gómez to Málaga Port.
The menu is designed for sharing and features lively, inventive dishes. Don’t miss the acclaimed ensaladilla rusa, often described as one of Spain’s best, or the crispy pig’s ear with spicy sauce.
Tragatá’s industrial-inspired décor and relaxed atmosphere make it a stylish choice for food lovers seeking a casual yet refined experience.
| Google Rating | 4.3/5 (406 reviews) |
|---|---|
| Price | €€ |
| District | Distrito Centro |
| Address | Alameda Principal, 3, 29001 Málaga |
| Cuisine | Mediterranean, Spanish |
Part of Antonio Banderas’ Tercer Acto Group, La Barra de Doña Inés pays tribute to the traditional Andalusian tavern.
Opened in 2021, it blends modern design with local flair to recreate the friendly energy of old tapas bars.
Highlights include almond meatballs and a curated wine list
| Google Rating | 4.4/5 (662 reviews) |
|---|---|
| Price | €€€ |
| District | Distrito Centro |
| Address | Alameda Principal, 15, 29001 Málaga |
| Cuisine | Mediterranean, Spanish |
Founded in 2023 by young chefs Álvaro Salido and Tatiana Carvajal, Alita Soho represents the city’s new creative wave.
This intimate restaurant focuses on seasonal products and bold combinations. The menu changes regularly, featuring original dishes such as potato casserole with cuttlefish meatballs.
| Google Rating | 4.9/5 (354 reviews) |
|---|---|
| Price | €€€ |
| District | Distrito Centro |
| Address | C/ Trinidad Grund, 7, 29001 Málaga |
| Cuisine | Mediterranean, Contemporary Spanish |
An emblem of Málaga’s coastline for over a century, El Merendero de Antonio Martín has evolved from a humble beach hut to a gastronomic institution.
Its menu celebrates local cuisine with signature dishes like seafood paellas and mussel fritters.
| Google Rating | 4.1/5 (2,387 reviews) |
|---|---|
| Price | €€ |
| District | Málaga-Este |
| Address | Pl. de la Malagueta, 4, 29016 Málaga |
| Cuisine | Seafood, Mediterranean, Spanish |
Opened in 2012, Kaleido Málaga Port is now a local landmark.
It’s a versatile venue suitable for all occasions, from family celebrations to after-work drinks.
Its Mediterranean-inspired menu features standout dishes such as gambas bravas and salt-baked sea bass.
| Google Rating | 3.9/5 (3,545 reviews) |
|---|---|
| Price | €€€ |
| District | Distrito Centro |
| Address | Palmeral de las Sorpresas, 2, 29015 Málaga |
| Cuisine | Mediterranean, European, Spanish |
Cámbara’s design strikes a balance between tropical inspiration and urban chic.
Under the guidance of chef Diego René, the kitchen serves dishes like arroz del senyoret and black rice with baby squid.
The lively ambiance and sea views make it a go-to spot for both locals and travelers.
| Google Rating | 4.6/5 (8,962 reviews) |
|---|---|
| Price | €€ |
| District | Distrito Centro |
| Address | CC Muelle Uno, P.º del Muelle Uno (local 65), 29016 Málaga |
| Cuisine | International, Mediterranean, Fusion |
Originally a fine foods shop founded in 1992, Gorki Selección has become one of Málaga Port’s best-known gourmet stops.
Its menu showcases premium ingredients in refined yet approachable dishes.
Among the highlights are the signature Gorki breads and grilled salmon taco — simple but elegant expressions of Mediterranean cuisine.
| Google Rating | 3.5/5 (1,324 reviews) |
|---|---|
| Price | €€€ |
| District | Málaga-Este |
| Address | Paseo de la Farola, P.º del Muelle Uno, 53, 29001 Málaga |
| Cuisine | Mediterranean, European, Spanish |
Dining in Málaga Port means more than enjoying great food — it’s about experiencing the Andalusian lifestyle in every bite.
From the energy of Alegría Flamenco y Gastronomía to the innovation of Alita Soho, each restaurant captures the spirit of the Mediterranean coast.
Whether you prefer tapas, fresh seafood, or contemporary fine dining, the restaurants in Málaga Port promise a delicious journey for every palate.